Dr. Karg's Bio Vollkorn-Knäckebrot Tomate & Mozzarella - 2x 200 g
Dr. Karg's Bio Vollkorn-Knäckebrot Tomate & Mozzarella - 2x 200 g

Description

  • Knäckebrot bio à l'huile d'olive extra (4%)
  • Pays de production : Allemagne
  • Producteur : Dr. Klaus Karg KG, Alte Rother Str. 10, DE-91126 Schwabach
  • Conservation au frais et au sec
  • Date limite de conservation : 3 mois après réception, voir la date imprimée
  • Ingrédients : farine de blé complet* (75g**), Mozzarella râpée* (8g**), emmental rapé*, tomate séchée en morceaux * (6g**), lin* (6g**), huile d'olive extra* (4g**), sésame* (3g**), sel de mer, malt d'orge*, herbes de Provence* (0,3g**)
  • Numéro de contrôle biologique de l'UE : DE-ÖKO-006
  • Allergènes : céréales contenant du gluten, sésame. Peut contenir des traces de lait et produits laitiers
  • Livraison : 2 paquets de 200 g

Composition

  • Valeur nutritive pour 100g :Valeur calorifique : 1810KJ / 432kcalGraisse : 16g - dont graisses saturées : 4,2gGlucides : 50g - dont le sucre est de : 4,0gProtéine : 16gSel : 2,2g

Miscellaneous

  • DeinDeal AG price per 100 g : CHF 1.73


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