Description
- Koenig sous-vide Cooker
- Vacuum cooking for unrivalled tenderness
- Thanks to this preparation method, the meat cooks slowly under an air vacuum, in a water bath at a constant temperature. It retains all its tenderness and juicy texture. But the technique can also be used on vegetables, so all the health-giving nutrients are preserved and can be absorbed by the body. What's more, flavors can be fully expressed, without interference from extraneous odors.
- With the sous-vide cooker, this new technique can easily be carried out at home, using your own pot (15 to 20 liters), without having to acquire an oversized and expensive appliance.
- Perfect results guaranteed with the Foodsaver food sous-vide appliance and Fissler pots.
- Features^
- Ultra-precise temperatures
- Large digital display,easy to use
- Timer function
- Wheel for setting desired temperature
- Water contact parts made entirely of stainless steel
- Sound signal
- Minimum pot height 17 cm
- 1300 W
- Height (product)
- 590 mm
- Width (product)
- 264 mm
- Depth (product)
- 180 mm
- Weight (net)
- 1.1 kg
- Product Color
- black
- Voltage
- 230 V
Features
- Article number: B02120
- EAN: 7610045010235
Please note: Due to a temporary backlog, delivery times for some items of this collection may be longer than usual.