Description
- Unleash your culinary talent with this set of 4 knives from the San Ignacio Compact collection. This set includes:
- • A 20 cm chef's knife: a knife with a wide, pointed blade, ideal for chopping, slicing and mincing.
- • A 17.5 cm Santoku knife: a Santoku knife for easily cutting meat (with or without bones), fish and vegetables.
- • A 12.5 cm paring knife: a versatile knife for cutting both meat and large vegetables.
- • An 8.75 cm paring knife: a small, pointed knife for preparing fruit and vegetables.
- Each knife is made from high-strength, durable stainless steel. Their ergonomic, well-balanced handles mould perfectly to the shape of the hand for an easy grip and optimal food preparation. Set of 4 knives comprising: 1 x 20 cm chef's knife, 1 x 17.5 cm Santoku knife, 1 x 12.5 cm utility knife and 1 x 8.8 cm paring knife.
- Materials: Stainless steel blade and handle.
- Secure grip with an ergonomic, well-balanced handle.
- Matt finish.
- Care: Hand washing and immediate drying are recommended to prolong the life of the knives. Use with wooden or plastic chopping boards.","detected_source_language":"FR
Please note: Due to a temporary backlog, delivery times for some items of this collection may be longer than usual.