Description
- Country: France
- Region: Bordeaux
- Vinification: Matured in barriques
- Culinary recommendation: Wonderful with beef - from steaks and stroganoff to tartare or slow-cooked roasts from the oven.
- Aroma & taste: It has a bright purple color and intense aromas of dark berries and spices. Round and soft on the palate with silky tannins.
Features
- Name: Château Ducru Beaucaillou
- Alcohol content: 13 % vol.
- Grape variety: Cabernet Sauvignon, Merlot, Cabernet Franc
- Vintage : 2022
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
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