Description
- Country: Italy
- Region: Toscana
- Vinification: Aged for 18 months in new French barriques.
- Culinary recommendation: Dishes of dark meat from lamb, beef, venison and deer and roasted poultry.
- Aroma & flavor: Concise on the nose with lots of rich dark berry fruit, slightly smoky in the background, after blackberry and fine herbs, inviting. Unprecedented concentration of aromas on the palate and a strong presence with racy notes. The fullness on the palate is elegantly combined with a present acidity, the tannins are soft, powerful and perfectly integrated.
Features
- Name: Le Macchiole
- Alcohol content: 14.5 % vol.
- Grape variety: Merlot
- Vintage : 2019
- Awards: Robert Parker: 97/100, Decanter: 95/100, James Suckling: 96/100, Wine Spectator: 97/100,
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
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