Description
- Country: Italy
- Region: Piemonte
- Vinification: 24 months in 500 liter French oak barrels and 18 months in the bottle.
- Culinary recommendation: With strong, dark meat dishes of beef, lamb, venison, also with mushroom dishes and truffles.
- Aroma & taste: Very dense bouquet with exceptional richness. Aromas of prunes, cinnamon, truffles and dark berries with some herbal aromas. Strong but elegant and well-integrated tannins with a long finish. An outstanding representative of its kind.
Features
- Name: Sandrone
- Alcohol content: 14.5 % vol.
- Grape variety: Nebbiolo
- Vintage : 2017
- Awards: James Suckling: 97/100,
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 150 cl
Composition
- Allergens: Contains sulfites
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