Description
- Country: France
- Region: Bordeaux
- Vinification: Matured in barriques
- Culinary recommendation: Wonderful with beef - from steaks to stroganoff to tartare or slow-cooked roasts from the oven.
- Aroma & flavor: Complex aromas of blackberries, plums and black cherry with a slight spiciness. Dense, full-bodied attack, lots of pressure, full-bodied, fine-grained, ripe tannins, long-lasting, mineral finish.
Features
- Name: Château la Mondotte
- Alcohol content: 13 % vol.
- Grape variety: Merlot, Cabernet Franc
- Vintage : 2019
- Awards: Robert Parker: 95/100, Wine Spectator: 96/100, James Suckling: 97/100,
- Bio : Yes
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
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