Description
- Country: Italy
- Region: Puglia
- Vinification: Hand-picked, fermented and matured in steel tanks
- Culinary recommendation: Meat and cheese platters, risotto, pasta
- Aroma & flavor: Red and black berries, cinnamon, spicy notes, fine roasted aromas. Soft, velvety attack, dense, full-bodied, ripe, sweet tannins, beautiful finish.
Features
- Name: Masca del Tacco
- Alcohol content: 14.5 % vol.
- Grape variety: Susumaniello
- Vintage : 2022
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
Return
Return excluded