Description
- Country: Italy
- Region: Toscana
- Vinification: The respective grape varieties are fermented separately in stainless steel tanks. After approx. 20 days of maceration, the wine is aged for 10 months in large oak barrels and a further 2 months in the bottle for refinement.
- Culinary recommendation: Pairs excellently with spicy dishes, mature cheese and strong meat.
- Aroma & taste: This bright ruby red wine has a multi-layered bouquet with aromas of ripe fruit. On the palate, it is very harmonious, fresh, well-structured and leaves a warm, long-lasting impression thanks to the soft tannins.
Features
- Name: Serpaia di Endrizzi
- Alcohol content: 13.5 % vol.
- Grape variety: Merlot, Cabernet Sauvignon, Sangiovese
- Vintage : 2022
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 150 cl
Composition
- Allergens: Contains sulfites
Return
Return excluded