Description
- Country: Italy
- Region: Sardegna
- Vinification: The Cannonau is fermented in stainless steel for freshness and matured for six months in second and third fill barriques for balance.
- Culinary recommendation: Strong meat dishes of game, lamb and beef, which are braised or, as is usual in Sardinia, prepared on the grill. We always recommend grilled fish.
- Aroma & taste: Red berries, plums and violets on the nose, with a subtle oak note, warm and full on the palate without being overpowering, with a fine structure and notes of liquorice and mocha in the fine, melting finish.
Features
- Name: Cantina Su'entu
- Alcohol content: 13.5 % vol.
- Grape variety: Cannonau
- Vintage : 2022
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 150 cl
Composition
- Allergens: Contains sulfites
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