Description
- Country: Italy
- Region: Veneto
- Vinification: The grapes are dried for 3 months. The wine matures for 5 years in Slovenian oak and another 1 year in the bottle. The wine is not sold before 6 years of age.
- Culinary recommendation: Harmonizes with beef grilled in one piece, duck breast, game roasted and not braised. A leg of lamb in the oven - gigot. A crispy rösti with cheese and bacon. Roasted calf's liver with sage. Mature cheese made from cow's or goat's milk. Or simply without food!
- Aroma & taste: The bouquet knows no limits: wild cherries, leather, liquorice, dried fruit, black pepper, Italian espresso, dried herbs - a single score, on the palate the balance and elegance of a ballerina, round, delicate, infinite in aromas and even longer in the finish - simply a dream wine.
Features
- Name: Zymé
- Alcohol content: 15.5 % vol.
- Grape variety: Corvina, Corvinone, Rondinella, Oseleta, Croatina
- Vintage : 2017
- Awards: Falstaff: 95/100,
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 300 cl
Composition
- Allergens: Contains sulfites
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