Description
- Type:
- Vinification:\u00A0Fermentation for 15 days in stainless steel tanks, 16 months of aging in new and used oak barrels, 8 months of bottle aging.
- Food Pairing: Hearty meat dishes such as Bistecca Fiorentina and aged cheeses.
- Aroma & Taste: The bouquet features plenty of cassis, blackberries, and balsamic notes, along with sweet vanilla, toffee, and a hint of mint; on the palate, it is characterized by power and opulence, with blackberry notes, Earl Grey, and a hint of licorice; the tannins are well-integrated but still present, with plenty of smoothness in the round, lingering finish.
Country: Italy
Region: Tuscany
Features
- Name:
- Alcohol content: 14.5 % vol.
- Grape variety: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
- Vintage : 2023
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
Miscellaneous
- Abuse of alcohol is dangerous for your health, please consume in moderation.
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