Description
- Type:
- Vinification: The hand-selected grapes were vinified in temperature-controlled stainless steel tanks. Thanks to the high quality of the skins, the maceration period was extended to 30 days, allowing the grape juice to naturally and gently absorb the noble compounds from the skins. After racking, the grape must remained in contact with the wine lees and underwent malolactic fermentation in stainless steel tanks. It was then aged for 10 months in small, used oak barrels until the final blending. This was followed by an additional 5 months of aging in natural cement tanks and finally bottling.
- Food Pairing: Pairs well with appetizers, dark-meat poultry, hard cheeses, steak, and refined pasta dishes.
- Aroma & Taste: The Gagliole Chianti Classico Riserva shines with an intense ruby red color and violet highlights. On the nose, it offers blackberry and blueberry, violet, and nuances of licorice and Mediterranean herbs. From the very first sip, this wine exudes energy, supported by the density of its soft tannins and lively acidity, leading to a finish full of mineral notes with hints of graphite. A wine ready to enjoy thanks to its balanced components and the fruity characteristics typical of a young wine. Yet, as with any great Chianti Classico Riserva, its great potential is evident.
Country: Italy
Region: Tuscany
Features
- Name:
- Alcohol content: 14.5 % vol.
- Grape variety: Sangiovese
- Vintage : 2022
- Awards: Antonio Galloni: 92/100, Robert Parker: 94/100,
- Bio : Yes
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
Miscellaneous
- Abuse of alcohol is dangerous for your health, please consume in moderation.
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