Description
- Type:
- Vinification: After gentle destemming, the grapes are fermented on the mash. Fermentation is then halted early by cooling to preserve a delicate residual sweetness. Aged in stainless steel tanks.
- Food Pairing: Delicate meat dishes, Graubünden platters, Graubünden specialties.
- Aroma & Taste:\u00A0\u00A0Delicate fruit notes of ripe plums and dark berries, rock sugar, and hints of wild herbs; on the palate, a velvety, elegant body with a flattering fruit sweetness, plenty of fruit, a hint of spice, and a smooth, melting texture that lingers through the finish.
Country: Switzerland
Region: Graubünden
Features
- Name:
- Alcohol content: 13.5 % vol.
- Grape variety: Pinot Noir, Gamaret
- Vintage : 2025
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
Miscellaneous
- Abuse of alcohol is dangerous for your health, please consume in moderation.
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