Description
- Type:
- Winemaking: gentle pressing of the grapes, temperature-controlled fermentation in stainless steel tanks, aging on the fine lees for about five months.
- Food Pairing: As an aperitif, but also with cold appetizers, freshwater and saltwater fish, and light dishes in general.
- Aroma & Taste: Fruity notes of apple, pear, apricot, lime, almond, herbs, and spring flowers, underscored on the palate by crisp acidity and a supple body. On the palate, it is full-bodied, fresh, delicately fruity, elegant, and has a long finish.
Country: Italy
Region: Lombardy
Features
- Name:
- Alcohol content: 12.5 % vol.
- Grape variety: Trebbiano
- Vintage : 2024
- Awards: Decanter: 91/100,
- Bio : No
- Biodynamic : No
- Vegan : No
- Content: 75 cl
Composition
- Allergens: Contains sulfites
Miscellaneous
- Abuse of alcohol is dangerous for your health, please consume in moderation.
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